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Pork and Mushroom Pies recipe Ingredients 400 g Pork shoulder, cubed 1 Tbsp Seven Colours Grill SeasoningTM 1 tsp Black peppercorns 1 tsp Mixed herbs 1 tsp Plain flour 2 Tbsp Butter 1 medium Onion, chopped 1 tsp Garlic, minced 1 cup Mushrooms, sliced 1 cube Beef stock, dissolved in 1 cup of boiling water 1 tsp Cornflour 2 Tbsp cold Water 1 roll Puff pastry (store bought) 4 slices Cheese (optional) 1 Egg, beaten ½ tsp Sesame seeds Method Preheat the oven to 180°C. Season the pork with Seven Colou
1:18
Pork and Mushroom Pies recipe Ingredients 400 g Pork shoulder, c…
42.5K views6 months ago
FacebookZanele Ka Mvelase's Kitchen
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