Sally McKenney on Instagram: "BIG GIANT MONSTER COOKIES 💚❤️💙 Comment SEND and we can dm you the recipe; I just published it on my website!! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ This was the cover recipe of my 3rd cookbook back in 2017! 🍪🍪 Have you tried them before? Grab these ingredients before you get started @sallysbakeblog ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1 1/2 cups (188g) all-purpose flour (spooned & leveled) 1 tsp baking powder 1 tsp baking soda 1 tsp salt 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature 1 cup (200g

Ami-James Deane on Instagram: "I LOST 60 POUNDS EATING SWEET TREATS JUST LIKE THIS ✨ Get all my vegan oil free ebooks for maximum weight loss 🔗 in my bio This is my epic GIANT big fat chickpea skillet cookie! It is low fat, packed with protein & fibre and oh so delicious! Ingredients 1 tin chickpeas, drained & rinsed 4 medjool dates 1 tsp vanilla 1/2 tsp baking powder 3/4 cup unsweetened plant milk Pinch of salt 1/2 cup peanut butter powder 1. Blend all the ingredients up (apart from the peanut

Margie Nomura on Instagram: "Recipe 99 of 100: Melt in the Middle Chocolate Cake Can you believe it’s day 99! I am going to make a bold statement. I think this Moelleux au Chocolat might just be one of the best chocolate cakes of all time. There, I have said it. The best way to describe it is like a giant melt in the middle chocolate cake. Although I rather like the fancy French name! It is rich, gooey, decadent and delicious. Especially served warm from the oven. What’s more, if you pop the lef